If a wine tasted like chemical cleaners and wet dog, you’d probably spit it out. But in the world of cannabis, that pungent permutation is considered a desirable taste profile. Other top-ranked buds proudly advertise enchanting aromas of gas, diesel, and skunk, making the job of a cannabis sommelier a strange one. Vancouver company CannaReps developed what it claims is Canada’s first cannabis sommelier course last year to train people working in the new industry…
via Blogger We Found Out What It Takes to Be a Cannabis Sommelier
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AuthorI have served the country for many years. A year ago I was battling with cancer and thankfully I found a solution to heal my illness and wanted to help others who have gone through what I've been through. Archives
May 2019
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